NUTRITIONAL INFORMATION
Per 100g (50g, %DV*):
Energy value 434kcal=1816kJ (217kcal=908kJ, 11%)
Carbohydrates 50g (25g, 8%), of which Total Sugars 20g (10g)
Added Sugars 19.8g (9.9g, 20%)
Protides 4.6g (2.3g, 5%)
Total fat 24g (12g, 18%)
Of which Saturated Fat 12.2g (6.1g, 31%)
Trans fat 0g
Dietary fiber 3.6g (1.8g, 7%)
Sodium 60mg (30mg, 2%)